Fresh Mozzarella Block 200g
Ingredient(s): Cow milk, salt, citric axit (INS 330)
Specifications: Mozzarella cheese is a curd cheese originating from Italy. It is often made from milk of water buffaloes or cow milk (Fiordilatte). Fresh mozzarella is moist, milky and sliceable. This is an ideal ingredient of Pizza as well as Salad. When being heated, mozzarella comes into a sticky stringy texture. Because of its moisture. This cheese is best served promptly after it is made
Production: At Ottima Cheese, we produce fresh cheese by following strictly Italian Tradition. Mozzarella is daily produced, so we assure that our customers can fully enjoy the fresh and original tastes of Italian cheese. Especially, there is no additives, preservatives and chemicals added.
Preservation and Usage :Preserve at 4-6 C degree. Use within 16 days from the day of production.
Recipes with: Fresh Mozzarella Block 200g
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Credits: StudioDAG